Within the scope of World Dietitians' Day, Ondokuz Mayıs University (OMU) Nutrition and Dietetics Society brought together dietitians working in Samsun and candidate dietitians with the "Dietitians Day Event".
At the opening of the event held in the conference hall of the Faculty of Health Sciences, Deputy Dean of the Faculty of Health Sciences Assoc. Dr. Mehtap Ünlü Söğüt and Head of Nutrition and Dietetics Department Assoc. Dr. Pınar Sokulmez Kaya drew attention to the importance of the dietitian profession and celebrated the dietitians' day of the participants.
At the event, the President of the Turkish Dietetic Association, Assoc. Dr. Approximately 200 people participated in the scientific program consisting of online conferences, case presentations and interviews, in which Ayhan Dağ was also a speaker.
One of the sponsors of the organization, NBL probiotic, gave a catering and Tartı Medikal a pedometer draw. At the end of the event, which was full, a certificate of appreciation and a sapling certificate were presented to the speakers and sponsor companies.
